A SIMPLE KEY FOR FOOD ARTS SA ARGENTINA UNVEILED

A: Chimichurri is a vivid green sauce constructed from parsley, garlic, vinegar, and olive oil. It is often applied as being a marinade or condiment for grilled meats, adding a tangy and herbaceous taste.Tango is one of the preferred artwork forms in Argentina. It originated in Buenos Aires from the late 19th century and is known for its passionate